Can you make smores in the microwave? Here is a small recipe for you all. Uh…heck yeah, you can! And they are actually faster and way less messy than traditional smores. If you are looking for that charred marshmallow taste though, you may want to bust out the kitchen torch. With all the melty, chocolatey gloriousness, you probably won’t have time to miss anything.
Here’s how you do it:
1. Split a 4 up graham cracker in half. Set one-half aside.
2. Layer the cracker, then chocolate, and a big marshmallow on a plate. (Do more at a time if you’d like.
3. Microwave for 12-15 seconds.
4. Push the other half on top and smooth the marshmallow.